Nana's Banana Bread
This has been a favorite recipe of mine for many years!
My nana gives me a loaf of banana bread each year for my birthday and also always has it on hand when we visit. Besides the fact that I rarely bake, I can't believe that last week was actually my first time ever making it myself. And it was still warm when we served it at work...yum!
1 c. sugar
1/2 c. margarine
2 c. flour
1 tsp. baking soda
3 large bananas, mashed
3 Easy Steps
1. Cream sugar and margarine.
2. Add eggs, flour, soda and bananas.
3. Bake for 1 hour at 350* in loaf pan greased on bottom only.
I hope you enjoy this recipe as much as I do!